Chinese Food
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When I made Cranberry biscuits for the first time, it was very successful. My baby took them to kindergarten to share with children. Many children said that they had never eaten such delicious biscuits. They all shouted for me to make them. This... ...
Braised pork in brown sauce
I have worked out this dish through many experiments. It uses less materials and takes longer to cook simply. I'm a man who doesn't eat fat. But this dish is fat but not greasy.
Nourishing Qi, nourishing blood and health congee
5 / 18 breakfast grains and grains congee ingredients - red beans, mung beans, red peanuts, big red lentils, black sesame, red dates, Chinese wolfberry, longan, red beans, brown rice, rice, crystal sugar (beauty, beauty, nourishment, Qi and blood)
Chicken wings with coke
Learn to do it for your son.
Braised chicken
Today's braised chicken is the most delicious. Write down the proportion quickly. I'm afraid I'll forget the next time. At the same time, I would like to share with you.
Scrambled egg with tomato
Children like to eat scrambled eggs with tomatoes, because it tastes slightly sour and delicious. It's soft, waxy and appetizing, and the color is bright and attractive. This operation is very simple. It takes no more than ten minutes from the p... ...
Sweet and sour sirloin
In the monitoring of the kindergarten, I saw my picky son. I asked my aunt to add three dishes in a row. I went to the display board to look at the recipe of the day. It turned out to be sweet and sour tenderloin. It seems that this dish needs t... ...
6-inch Qifeng cake
I finally found the right recipe for my oven temper. Now I will share it with you.
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My favorite recipe. Whether it's made of chives or chocolate, you can change it a little. Before the post has been asked Fang Zi. Because there is no photo, so there is no Fang Zi. Want to be a friend. Look at the steps carefully. Hope to succeed.
